Jan.25

STILL SPINNING

Jan.25 Amy Katoh

by Amy Katoh                                                                                                                                                 Blue &White has lived in Tokyo’s Azabu Juban district for the past 43 years. See how much is going on in the world outside flying kites, trimming trees, smokey moons Our world spins in blues and whites:   Previous page: Tenugui roosters drying at Asahi Dye Works Woman modelling kimono at O…

Dec.31

The Vegetable Art of Noriko Nakane: “野菜礼讃 In Praise of Vegetables”

Dec.31 Noriko Nakane

by Noriko Nakane  “In Praise of Vegetables” Yasairaisan Series A. “Live the life you Love” B. “Fukiyose 2018″ C. “Zucchini Sticks” —————————————————————————— A. “Live the Life you Love” A. “Live the Life you Love:  Part 1” A. “Live the Life you Love:  Part 2” A. “Live the Life you Love:  Part 3” A. “Live the Life…

Dec.15

Japanese Women Artists You Should Know: Meet Noguchi Shōhin 野口小蘋

Dec.15 Alice Gordenker

by Alice Gordenker Entry on Noguchi Shōhin in Bunbu kōmeiroku 文武高名録, a compilation of famous people and important literary figures published in 1893. Private collection. Image used here with special permission. Are you familiar with the painter Noguchi Shōhin? If not, you’re hardly alone. Even when famous in their day, female artists are more likely to…

Dec.11

Slit Yarn of NUNO Textile Design Studio

Dec.11

                        NUNO Textile Design Studio presents “suke suke” fabrics,  by weaving sliced strips of metal with conventional yarns to create a shimmery mirage. Japanese Weavers have traditionally used metallic foils in brocade obi sashes and other formal wear. Thin sheets of gold and silver were affixed to washi handmade paper with sulphur or lacquer, then cut into lomg slender…

Dec.09

A Taste of Culture ODEN

Dec.09 Elizabeth Andoh

by Elizabeth Andoh ODEN おでん Japan’s iconic ODEN is a slow-simmered, hodgepodge: fish sausages, daikon radishes, octopus, potatoes, boiled eggs, konnyaku (a broth-absorbing, speckled aspic processed from a tuber vegetable), and all sorts of tōfu. On the first chilly nights of autumn, oden is welcomed back to the family dinner table, pub-like izakaya menus and…

Oct.16

What’s black and white???

Oct.16 Gail Rieke

by Gail Rieke White turns to black/ black turns to white The Japanese design concept of Notan is the balance between light and dark elements. Adachi Garden in Yasugi It demonstrates the idea that the image and the ground or the positive and the negative spaces are of equal importance   Toji Pagoda in Kyoto…

Sept.29

A Visit to Omote Senke Tea School

Sept.29

The Omote Senke school of tea was founded in the 1600’s by the great grandson of Sen no Rikyu.   In addition to their modern administrative offices, the original site of the school has a number of tea rooms and a garden of impeccable refinement.  Omote Senke is one of the great architectural and cultural…

Read about Honjo Sensei at Japan Living Arts.
Sept.27

Memorial to the late Honjo Soji: A Master Acupuncturist and Moxibustionist

Sept.27 Interviews

My doctor in Japan for many years, HONJO Soji was a true master of moxibustion. Below, I re-post my article from 2009. I used to think that all doctors’ offices were located in medical buildings with names like New West Professional Plaza and a pharmacy on the first floor, a huge parking lot and long…

Sept.25

Jetavana Vihara, for Biwa and Voice, 3-minute video

Sept.25

The biwa (琵琶) is a kind of lute, with a short neck and frets. Jetavana Vihara, for Biwa and Voice The biwa (琵琶) is a kind of lute, with a short neck and frets.   It is usually used in narrative storytelling. The origin of the biwa is the Chinese pipa. It arrived in Japan well…

Sept.20

The Cat and the Mouse

Sept.20 devapnek

by devapnek I knew we were in for a visual fest last spring, when we received an invitation to join our friend Masa to visit a temple and garden that is only open to the public for a short time in the spring and autumn. I didn’t know that the visit would prompt a spontaneous…