2025/01/13

Steve Beimel – Sustainable Farming and Flavorful Harvests on Awaji Island


At Awaji Nature Lab & Resort, guests can witness innovative farming and enjoy fresh meals at the on-site restaurant, Harusansan.

The Awaji Nature Lab & Resort Farm creates soil that harnesses the power of microorganisms without going against nature. The vegetables and fruits grown in this soil amount to over 50 varieties annually. Due to its favorable climate, vegetables can be harvested year-round.

Located in the eastern part of the Seto Inland Sea, Awaji Island is known in Japanese mythology as the ‘Island of the First Creation,’ where Japan was said to have been born. With its warm climate year-round, beautiful nature, and easy access via the Akashi Kaikyō Bridge from Honshu, it is also a popular resort destination.

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