What’s black and white???
by Gail Rieke White turns to black/ black turns to white The Japanese design concept of Notan is the balance b…
by Gail Rieke White turns to black/ black turns to white The Japanese design concept of Notan is the balance b…
Jimbocho Den: Dishes Without Rules…Part I by Mora Chartrand Much has been written about restaurant Jimbo…
by devapnek I knew we were in for a visual fest last spring, when we received an invitation to join our friend…
A TREE MOVES IN MINATO-KU It’s a matter of priorities. Minato Ward has its right! Unbeknownst to me, the powe…
By Joan B. Mirviss The third solo exhibition of celebrated artist, Shoko KOIKE will be held at Joan B Mirviss …
by Gail Rieke Japanese design demonstrates its genius in myriad ways when it comes to reusing materials. The p…
There was, in late June, in Sacramento California, an unprecedented event: a seminar ran by a very prominent p…
Stagiaire, literally “trainee” in French, often refers to short kitchen stints where a cook works for free. T…
by Simon Pilling, specialist in Japanese lacquer ware Lacquer – the most perfect and finest objects ever issue…
by Gail Rieke, Japan Living Arts, artist-at-large A joy like none other… returning to Japan over and over… ca…