Dec.11
An Encounter with the Last Shamans in Japan by Pen
Dec.11
Sociologist Muriel Jolivet’s book offers an analysis combined with a travelogue and interviews with these women with supernatural powers. They are known as the itako, yuta or noro. They are dispersed all over Japan, from the northern island of Hokkaido to tropical Okinawa and the urban environment of Tokyo. These shamans, all of whom are female, possess special powers…
Dec.04
‘Mononoke’, an Inventory of Strange Creatures by Pen
Dec.04
In this book, Shigeru Mizuki offers an artistic interpretation of these supernatural beings found in Japanese legends. They are known as Bakki, Waira, Zan and Tenaga Baba, and they take the form of an ogre, a strange beast, a mermaid or a witch with white hair. Sometimes they live in lakes and sometimes in the…
Nov.27
‘Tokyo City Guide’, the Japanese Capital Seen Through the Eyes of Louis Vuitton by Pen
Nov.27
The reader is immersed in the enormity of a chameleon city, from contemporary architecture to the ancient art of the Asakusa district. Since 1998, Louis Vuitton has been sharing his nomadic spirit through his City Guides. Eagerly awaited each year and met with high acclaim from travellers all over the world, they reveal the spirit of…
Nov.13
Reiko Sudo’s Textile Revolution by Pen
Nov.13
This textile design company that calls upon the skills of traditional weavers and dyers is now being celebrated in a book of photographs. Published in 2021, the book Nuno, Visionary Japanese Textiles showcases over 300 creations from the company Nuno (‘textiles’ in Japanese). Founded in 1984 by designers Junichi Arai and Reiko Sudo, it built up a…
Oct.20
Elizabeth Andoh: A Taste of Culture – Salmon・鮭・saké・Sāmon・サーモン
Oct.20
The Japanese have been eating salmon (saké) for thousands of years, though historically it was consumed cooked, never raw. Eating fresh, raw salmon is a recent phenomenon, only a few decades old, in fact. The meteoric rise of raw salmon to the number one topping for sushi in Japan is due to a (highly successful)…
Sept.22
Ikebana: Natural Harmony on Mazda Stories by Steve Beimel
Sept.22
She is Mazda Colour and Trim Designer Mai Utagawa. He is ikebana artist Mario Hirama. In a perfectly proportioned, uncluttered corner room in a post-and-beam house built with wood joinery in the hills of Kobe, Japan, the two have come together to explore the concept of space as they create an ikebana flower arrangement. Soft…
Sept.18
Elizabeth Andoh: A Taste of Culture – HARVEST MOON DUMPLINGS 中秋の名月 お団子
Sept.18
Though the moon waxes and wanes every month, chūshū no meigetsu, literally “moon of the middle autumnal month,” is considered special. Perhaps because it coincides with harvesting — indeed in many cultures it is referred to as the Harvest Moon. This year (2022), the Harvest Moon falls on September 10. Eating tsukimi dango (chewy rice dumplings) is among…
Sept.05
Elizabeth Andoh: A Taste of Culture – CHAMPURU a Happy Hodgepoge
Sept.05
NHK (Nippon Hōsō Kyōkai), Japan’s national broadcasting system produces and transmits television and radio shows of all sorts. One of their longest-running programs is a soap-opera like drama shown in 15-minute segments on weekday mornings. Each novella story unfolds over several months’ time. Known affectionately as Asa Dora (Morning Drama) it is often the vehicle…
Aug.09
The Obsessed: An Interview With Irwin Wong by Gestalten
Aug.09
From Lolita fashion and latex couture to neon-drenched big-rigs, anime-plastered vans, and chrome-heavy hot rods, subcultures in Japan are as varied as they are fascinating. Irwin Wong, co-editor of The Obsessed, delves into these worlds in order to reveal the extraordinary passion devotees have for their hobbies and lifestyles. An editorial and commercial photographer based in…
Aug.06
Handmade in Japan by Irwin Wong (reviewed by The Japan Society)
Aug.06
If like me you have an appetite for exploring all things related to Japanese design and crafts, Irwin Wong’s introduction to Handmade in Japan will surely prompt you to investigate further. Wong is a well-known commercial photographer based in Tokyo, so on the book’s announcement I knew it would be filled with evocative images of Japan and…