Category: Current Japan


Sept.15

A TREE MOVES IN MINATO-KU by Amy Katoh

Sept.15 Amy Katoh

A TREE MOVES IN MINATO-KU It’s a matter of priorities.  Minato Ward has its right! Unbeknownst to me, the powe…

Sept.14
Sept.12

Autumnal Eggplant 秋茄子 “aki nasu”

Sept.12 Elizabeth Andoh

by Elizabeth Andoh Botanically a fruit, not a vegetable, eggplant (Solanum melongena) is a member of the night…

Sept.10

The Spy Across the Table: Mysterious Book Report No. 290

Sept.10 John Dwaine McKenna

A review by John Dwaine McKenna of Barry Lancet’s latest book Although prognostication and predicting th…

Sept.08

The Japanese Aesthetic of Recycling

Sept.08 Gail Rieke

by Gail Rieke Japanese design demonstrates its genius in myriad ways when it comes to reusing materials. The p…

Sept.07

Cetaceans in the Sea of Okhotsk

Sept.07 Mark Brazil

Cetaceans in the Sea of Okhotsk By Mark Brazil Blue above then blue below. Viewed from just below the pass at …

Sept.06

Sake expert John Gauntner reviews seminar in Sacramento for brewers

Sept.06 John Gauntner

There was, in late June, in Sacramento California, an unprecedented event: a seminar ran by a very prominent p…

Sept.06

Longtime Japan tour planner recalls first summer in Kyoto, 1986

Sept.06 Nancy Craft

My first teacher in Japan: Mari Horie by Nancy Craft The news headlines about this summer’s brutal heat wave i…

Sept.04

Stagiaire by David Israelow

Sept.04 David Israelow

Stagiaire, literally “trainee” in French, often refers to short kitchen stints where a cook works for free.  T…

Aug.26

Overlooked gems in Japan as seen through the eyes of artist Gail Rieke

Aug.26

by Gail Rieke,  Japan Living Arts, artist-at-large A joy like none other… returning to Japan over and over… ca…